Here are tacos with a twist! Or are they cheeseburgers with a twist? Either way, this is one beefy, cheesy, delicious dish!
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Mix meat and seasoning mix just until blended; press into 9-inch patty on sheet of waxed paper. Cut into 4 wedges.
- Flip meat patty, with waxed paper, into large skillet; remove and discard paper. Cover; cook on medium heat 8 to 10 min. or until burger is done (160°F), turning after 5 min.
- Place 1 Singles near edge of each tortilla; top with meat. Place lettuce next to meat wedges; top with tomatoes, then drizzle with dressing. Fold each tortilla in half to cover fillings, then fold in half again to make wedge-shaped sandwich.
Nutrition Facts : Calories 470, Fat 23 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 90 mg, Sodium 1270 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g
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