SOUR CREAM AVOCADO PIE
not at all a dessert pie; it isn't sweet; it contains avocado, sour cream, and a crust; makes a good side dish, especially with Mexican food!!
Provided by ali Bresnahan
Categories Other Side Dishes
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 325. Scoop avocado from shells, chop and mash (or put chunks into blender, blend until smooth).
- 2. Beat egg yolks until thickened. Add: avocado, milk, 4 Tbsp lemon juice, salt and vanilla. Beat until smooth.
- 3. Pour into pie shell, bake for 20 minutes.
- 4. Cool pie for 30 minutes. Combine sour cream, sugar, and remaining 1 Tbsp lemon juice. Spread over pie. Bake 10 more minutes.
- 5. Chill before serving.
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