TUTTI-FRUTTI WAFFLES

Tutti-Frutti Waffles image

Pineapple and pecans are the "secret" ingredients that give these light waffles their fruity flavor and nice nutty crunch. It takes just minutes to mix up the batter, then bake in a waffle iron. Topped with colorful fresh fruit, these pretty waffles are perfect for serving anytime of the day. -Bev Uken Raymond, Minnesota

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 6-7 waffles (about 6-3/4 inches).

Number Of Ingredients 8

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Ingredients

2 cups biscuit/baking mix
2 eggs, lightly beaten
1/2 cup vegetable oil
1-1/3 cups club soda
1/4 cup crushed pineapple, drained
1/4 cup chopped pecans
1 pint fresh raspberries, optional
2 medium ripe bananas, sliced, optional

Steps:

In a bowl, combine biscuit mix, eggs and oil. Add soda and stir until smooth. Gently fold in pineapple and pecans. bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top with raspberries and bananas if desired.

Nutrition Facts : Calories 333 calories, Fat 25g fat (4g saturated fat), Cholesterol 61mg cholesterol, Sodium 459mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.