When finely chopped in a food processor, cauliflower takes on the texture of rice and can be flavored in infinite ways. Here, we sauté it with onion, garlic, and turmeric for a light and flavorful side dish that acts like a starch but is actually a vegetable.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Step 1
- Step 2
- Step 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love