TURKEY TORTILLA ROLL-UPS WITH DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey Tortilla Roll-Ups with Dip image

Two steps, five ingredients and five minutes is all you need to make these delicious turkey and lettuce roll-ups that are served with honey Dijon dressing - a stress-free dinner!

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 5m

Yield 2

Number Of Ingredients 5

3 tablespoons pimiento pasteurized process cheese spread (from 5-oz. jar)
2 (7 or 8-inch) flour tortillas
1 (2.5-oz.) pkg. smoked turkey breast slices
4 leaves leaf lettuce
1/4 cup purchased fat-free or regular honey Dijon dressing

Steps:

  • Spread cheese spread evenly on tortillas to edges.
  • Top each tortilla evenly with turkey and lettuce; roll up. If desired, secure with toothpicks. Serve roll-ups with dressing for dipping. Remove toothpicks before serving.

Nutrition Facts : Calories 230, Carbohydrate 29 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1050 mg, Sugar 10 g, TransFat 0 g

There are no comments yet!