TURKEY SAUSAGE CHEESE BALLS

Turkey Sausage Cheese Balls image

Try this healthified version of a classic favorite using Bisquick Heart Smart® mix and turkey sausage.

Provided by Betty Crocker Kitchens

Time 45m

Yield 102

Number Of Ingredients 8

Ingredients

2 1/2 cups Bisquick Heart Smart® mix
1 lb uncooked lean turkey sausage
3 cups shredded reduced-fat Cheddar cheese (12 oz)
1/2 cup grated Parmesan cheese
1/2 cup 1% milk
1/2 teaspoon dried rosemary leaves, crushed
1 1/2 teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
Barbeque sauce or chili sauce, if desired

Steps:

Heat oven to 350°F. Lightly grease bottom and sides of 15x10x1-inch pan.
In large bowl, stir together all ingredients except barbeque sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
Bake 20 to 25 minutes or until brown and thermometer inserted in center of ball reads at least 165°F. Immediately remove from pan. Serve warm with sauce for dipping.

Nutrition Facts : Calories 35, Carbohydrate 2 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Ball, Sodium 80 mg, Sugar 0 g, TransFat 0 g