TURKEY MELTS WITH SWEET-N-SOUR SLAW AND 'MONSTER' CHEESE

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Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese image

Provided by Robin Miller : Food Network

Categories     main-dish

Time 13m

Yield 4 servings

Number Of Ingredients 9

1/4 cup cider vinegar
2 tablespoons honey mustard
2 tablespoons sugar
1 tablespoon olive oil
1 cup shredded cole slaw mix
2 tablespoons chopped fresh parsley leaves
12 ounces leftover turkey tenderloin, thinly sliced
4 kaiser or submarine rolls
4 thick slices Muenster cheese

Steps:

  • Preheat broiler.
  • In a medium bowl, whisk together cider vinegar, honey mustard, sugar, and oil. Add slaw mix and parsley and mix well.
  • Arrange turkey slices on bottom half of rolls. Place rolls on a baking sheet. Spoon slaw mixture over turkey and top slaw with Muenster cheese. Place sandwiches until broiler and broil 3 minutes, until cheese melts.

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