Layered with pesto, pepperoncini peppers and black olives on Italian bread, this is one of the most flavorful turkey sandwiches you'll ever bite into.
Provided by My Food and Family
Categories Recipes
Time 18m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread bread slices with pesto; fill with remaining ingredients.
- Heat small skillet sprayed with cooking spray on medium heat.
- Add sandwich; cook 4 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 350, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1350 mg, Carbohydrate 33 g, Fiber 2 g, Sugar 2 g, Protein 22 g
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