TURKEY GRAVY DIJON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey Gravy Dijon image

Try something new with this Turkey Gravy Dijon. This easy Turkey Gravy Dijon gets its delicious flavor from half-and-half and Dijon mustard.

Provided by My Food and Family

Categories     Sauces & Condiments

Time 15m

Yield 14 servings, 1/4 cup each

Number Of Ingredients 6

2 cups turkey drippings
water
3 Tbsp. flour
1 cup half-and-half
1/4 cup GREY POUPON Dijon Mustard
1/4 cup chopped fresh parsley

Steps:

  • Discard fat from drippings. If necessary, add water to drippings to measure 2 cups; pour into medium saucepan.
  • Whisk in flour until blended. Bring to boil on medium-high heat, stirring constantly.
  • Stir in remaining ingredients; cook and stir on medium-low heat 5 min. or until thickened. (Do not boil.)

Nutrition Facts : Calories 100, Fat 9 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 5260 mg, Carbohydrate 9 g, Fiber 0 g, Sugar 0.7217 g, Protein 0.7417 g

There are no comments yet!