TURKEY DRIPPING GRAVY

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Turkey Dripping Gravy image

Looking for the ultimate gravy recipe? Try Sandra Lee's Turkey Dripping Gravy for Food Network.

Provided by Sandra Lee

Time 20m

Yield 1 cup

Number Of Ingredients 3

Quick mixing flour (recommended: Wondra)
1 teaspoon poultry seasoning
Salt and pepper

Steps:

  • Pour turkey drippings from Roasted Butter Herb Turkey into a large container and let cook slightly. Skim fat from drippings and reserve.
  • In a large saucepan over medium heat, make a roux by combining 2 tablespoons of the skimmed fat and 2 tablespoons of flour. Cook until mixture is a beige color. Slowly whisk in 2 cups of turkey drippings (substitute chicken broth if short on drippings or if a thinner consistency is desired) Stir in 1 teaspoon of poultry seasoning. Over medium-high heat, bring to a boil, stirring constantly until gravy is desired consistency. Remove from heat. Season with salt and pepper, to taste.

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