Make a dilly of a cool sandwich with deli turkey, cheese and crunchy cucumber slices.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Mix mayonnaise and dill weed. Spread on one side of each bread slice.
- Top 4 slices with turkey, cheese, cucumber and lettuce. Top with remaining bread.
Nutrition Facts : Calories 420, Carbohydrate 28 g, Cholesterol 65 mg, Fiber 4 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 1200 mg
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