TURKEY CIDER STEW

Turkey Cider Stew image

Provided by Gizmobear

Categories Stew

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

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1/4 cup all-purpose flour
1/4 teaspoon garlic salt
2 cups cooked turkey
1 tablespoon oil
1 medium onion, quartered, sliced
1 1/2 cups apple juice or 1 1/2 cups apple cider
2 cups cubed peeled sweet potatoes (1/2-in)
2 (14 1/2 ounce) diced tomatoes
1 teaspoon dried basil leaves
2 cups water

Steps:

In large plastic bag, combine flour and garlic salt. Add the turkey and shake until coated.
In a skillet, sauté onions stir 2 minutes until tender; adding some apple juice if necessary to prevent sticking.
Stir in remaining apple juice, sweet potatoes, tomatoes, basil, water and chicken. Bring to a boil. Reduce heat to low; simmer 30 to 35 minutes, or until potatoes are tender, stirring occasionally.

Nutrition Facts : Calories 326.5, Fat 7.6, SaturatedFat 1.6, Cholesterol 53.2, Sodium 104.6, Carbohydrate 40.6, Fiber 5.4, Sugar 18.3, Protein 24.6