TURKEY CHILI KIDS LOVE

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Categories     Bean

Yield 4 to 5 servings

Number Of Ingredients 8

1 lb. ground turkey
1 can kidney beans
1 can garbanzo beans
1 can white kidney beans
1/2 chopped green pepper
2 cans tomatoe sauce
1/4 to 1/2 teaspoon chili powder
season with black pepper, salt

Steps:

  • brown the turkey in a stock pot. Add the green pepper. Then add rest of ingredients. Cooks for 1 hr. before eating, or make a day in advance and eat the next night for a quick dinner. Also, freezes very well.

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