TURKEY AND GRAPE WRAPS

Turkey and Grape Wraps image

This wrap is a quick and easy way to use up leftover turkey. Delicious and filling.

Provided by Dawn P.

Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups

Time 15m

Yield 4

Number Of Ingredients 7

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Ingredients

4 cups chopped cooked turkey
2 cups red seedless grapes, halved
½ cup grated Parmesan cheese
½ cup mayonnaise
salt and ground black pepper to taste
4 (8 inch) flour tortillas
4 large fresh spinach leaves

Steps:

Lightly mix the turkey, grapes, Parmesan cheese, and mayonnaise in a bowl until well combined. Season to taste with salt and black pepper. Place the 4 tortillas out onto a work surface, and place 1 spinach leaf in the middle of each. Spoon 1/4 of the turkey filling into each spinach leaf, in a line. Fold up the bottom of each tortilla to hold the filling, then wrap tightly. Leave the tops open.

Nutrition Facts : Calories 696.9 calories, Carbohydrate 43.1 g, Cholesterol 125.7 mg, Fat 35.6 g, Fiber 2.6 g, Protein 50.2 g, SaturatedFat 8.3 g, Sodium 650.8 mg, Sugar 13.8 g