TURKEY AND APPLE MELT SANDWICH

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Turkey and Apple Melt Sandwich image

Make and share this Turkey and Apple Melt Sandwich recipe from Food.com.

Provided by Outta Here

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon Dijon mustard
1 tablespoon honey
8 slices whole wheat bread
4 slices swiss cheese
5 ounces granny smith apples, cored and thinly sliced (about 1 apple)
8 ounces deli turkey, thinly sliced
cooking spray

Steps:

  • Combine mustard and honey in a small bowl. Spread one side of each of 4 bread slices with 1 1/2 teaspoons mustard mixture.
  • Place one cheese slice on dressed side of bread slices; top each with 4 or 5 apple slices and 2 ounces turkey. Top sandwiches with remaining 4 bread slices. Coat both sides of sandwiches with cooking spray.
  • Heat a large nonstick skillet over medium-high heat. Add sandwiches to pan. Cook 2 minutes on each side or until bread is browned and cheese melts.
  • Slice each in half diagonally and serve.

Nutrition Facts : Calories 345.1, Fat 11.6, SaturatedFat 5.5, Cholesterol 56.9, Sodium 1041.6, Carbohydrate 38.4, Fiber 5, Sugar 13.8, Protein 22.7

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