TURBO ANTIOXIDANT SOUP

Turbo Antioxidant Soup image

Provided by @MakeItYours

Number Of Ingredients 15

1 tbsp olive oil
2 medium onions, diced
2 sweet potatoes, diced
3 cans kidney beans, drained
3 cans black beands, drained
1/3 tsp oregano
two 32oz cartons of veggie broth (or chicken broth, if you must)
2 1/2 tsp salt
1 tsp ground cumin
1 tsp black pepper
4 packages spinach
8 cups kale
2 cups soy beans (or roasted chicken pieces, if you must)
diced red bell pepper
1 tbsp parmesan cheese

Steps:

Heat oil in large pot over medium-high heat. Saute oinions for 5 minutes. Stir in remaining ingredients, except red pepper, bring to a boil. Reduce heat, cover and lightly boil until sweet potatoes are soft (12-15minutes.) Taste and adjust seasonings. Garnish with red pepper and parmesan cheese before serving if desired.
This makes a lot of soup!!! I ended up adding a few more cups water because all of the ingredients wouldn't fit in the amount of broth provided. I didn't even get all my kale and spinach in because my large soup pot was full and just couldn't take any more! I also didn't have any oregano on hand so I simply left it out...still amazing! I ended up adding more salt to the pot of soup and actually to the bowls of soup as well.