TUNA & WHITE BEAN SALAD WITH CREAMY DIJON DRESSING

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Tuna & White Bean Salad with Creamy Dijon Dressing image

A great way to whip up a light and healthy lunch. Most ingredients are already in your fridge and pantry.

Provided by Daily Inspiration S

Categories     Lettuce Salads

Time 20m

Number Of Ingredients 10

1/4 c mayonnaise
1/4 c olive oil (or to your taste)
3 Tbsp dijon mustard
2 Tbsp champagne vinegar
5 c fresh baby greens
1 can(s) cannelini beans (15 oz can, rinsed and drained)
2/3 c jarred roasted red bell pepper, drained
1/3 c red onion
1 pkg solid pack tuna (12 oz.)
2/3 c kalamata olives, pitted and halved

Steps:

  • 1. Whisk first 4 ingredients in a small bowl. Season with salt and pepper.
  • 2. Toss greens in a large bowl with enough dressing to coat. Divide greens among plates.
  • 3. Toss beans, red peppers and onion in a medium bowl with enough dressing to coat. Top greens with bean mixture, then tuna, dividing equally. Garnish with olives.

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