I like to make these on a Saturday for lunch! They go down good! From "cookingclub.com"
Provided by Angela Pietrantonio
Categories Other Main Dishes
Time 10m
Number Of Ingredients 10
Steps:
- 1. 1. Combine mayonnaise, celery, shallots, tarragon, lemon peel and pepper in small bowl. Add tuna; lightly toss until combined.
- 2. 2. Line bottoms of buns with lettuce. Top each with 2 tablespoons tuna mixture, 1 tomato slice and top of buns.
- 3. 3 points per slider
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