TUNA SALAD "SICILIAN STYLE"

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Tuna Salad

I created this after years of trial and error. It is healthy and tastes great too! I like to add 1 tablesppon chopped pickled jalapeño peppers for an added zest! I have kids now so I will leave that out! I hope you enjoy!

Provided by K-Jon Chef

Categories     Lunch/Snacks

Time 2h5m

Yield 2 2 sandwiches, 1 serving(s)

Number Of Ingredients 8

1 (6 ounce) can albacore tuna in water (drained well)
1 tablespoon extra virgin olive oil
1 1/2 teaspoons lemon juice
1/2 teaspoon dried parsley
1/2 teaspoon dried dill
1 tablespoon onion (minced fine)
1/4 teaspoon kosher salt (regular salt to taste)
1/4 teaspoon pepper (fresh ground, to taste)

Steps:

  • Mix all ingridients in a bowl and chill at least 2 hours!

Nutrition Facts : Calories 356.9, Fat 18.9, SaturatedFat 3.3, Cholesterol 75, Sodium 1111.6, Carbohydrate 2.4, Fiber 0.4, Sugar 0.6, Protein 42.5

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