TUNA IN THE STRAW CASSEROLE RECIPE

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Tuna in the Straw Casserole Recipe image

How to make Tuna in the Straw Casserole Recipe

Provided by @MakeItYours

Number Of Ingredients 7

Ingredients
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (5 ounces) evaporated milk
1 can (5 ounces) albacore white tuna in water
1 can (4 ounces) mushroom stems and pieces, drained
1 cup frozen mixed vegetables
2 cups potato sticks, divided

Steps:

  • In a large bowl, combine soup and milk until blended. Stir in the tuna, mushrooms, vegetables and 1-1/2 cups potato sticks.
  • Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 375° for 20 minutes. Sprinkle with the remaining potatoes. Bake 5-10 minutes longer or until bubbly and potatoes are crisp. Yield: 4 servings.

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