TUNA DIP II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tuna Dip II image

This creamy, colorful dip is a great recipe for unexpected guests or any type of gathering. Use low fat cream cheese, if desired. Adjust the quantity and heat level of salsa to taste. Serve with crackers or mini bagel chips.

Provided by SJ_TULL

Categories     Appetizers and Snacks     Seafood

Time 5m

Yield 16

Number Of Ingredients 3

1 (5 ounce) can tuna, drained
1 (8 ounce) package cream cheese, softened
3 tablespoons salsa

Steps:

  • In a small bowl, blend the tuna, cream cheese and salsa. Serve immediately.

Nutrition Facts : Calories 58.8 calories, Carbohydrate 0.6 g, Cholesterol 17.8 mg, Fat 5 g, Protein 3.1 g, SaturatedFat 3.1 g, Sodium 63.6 mg, Sugar 0.1 g

There are no comments yet!