TUNA CASHEW CASSEROLE

Tuna Cashew Casserole image

This is a tasty, fast, and easy casserole that every member of the family will love. My mom used to make this for us when we were kids.

Provided by nativeSDgirl

Categories Seafood Fish Tuna

Time 40m

Yield 4

Number Of Ingredients 6

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Ingredients

1 (3 ounce) can chow mein noodles
1 (5 ounce) can chunk light tuna in water, drained
1 cup roasted salted cashews
1 cup diced celery
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup water

Steps:

Preheat an oven to 375 degrees F (190 degrees C).
Measure 1/2 cup of the chow mein noodles and set aside. Combine the remaining noodles, tuna, cashews, celery mushroom soup, and water in a 1 1/2 quart baking dish. Top with the 1/2 cup of noodles you set aside.
Bake in the preheated oven until heated through, about 30 minutes.

Nutrition Facts : Calories 407.5 calories, Carbohydrate 30 g, Cholesterol 9.4 mg, Fat 25.3 g, Fiber 2.8 g, Protein 18.1 g, SaturatedFat 5.2 g, Sodium 908.1 mg, Sugar 3.3 g

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