TUNA BOATS

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Tuna Boats image

This is a slightly different way to serve tuna. Can serve as family lunch or warm it for a nice warm meal on a cold winter day.

Provided by virginia duncan

Categories     Sandwiches

Time 25m

Number Of Ingredients 13

1 can(s) can of solid pack white tuna
1/4 c celery, chopped thin
1/4 c slivered almonds
1/4 c onions, chop thin
1/4 c water chestnuts diced fine or can use apples
1/4 c bell pepper, diced thin
6 slice ripe olives, diced
1/2 c mayonnaise
1 dash(es) worcestershire sauce
tabasco ( according to degree of heat desired)
6 sourdough french rolls
cheddar cheese, shredded
pimentos, diced thin

Steps:

  • 1. Rinse tuna, drain and shred. Add all but the last three ingredients.
  • 2. Hollow the French rolls and fill with tuna mixture. Cover with cheddar cheese and garnish with pimentos.
  • 3. Serve cold or bake in a shallow pan in a 350 degree oven for 10 minutes.

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