TRUFFLE COMPOUND BUTTER FOR STEAK
Dress up your next steak with this truffle compound butter! Word of warning: a little bit of truffle shavings goes a long way!
Provided by thedailygourmet
Categories Compound Butters
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Add butter to a bowl and season with salt. Stir to combine.
- Shave the truffle to obtain about 1/8 teaspoon (or to taste). Lightly grind the shaving to allow it to become finely flecked.
- Mix truffle into butter. Place softened butter onto a piece of plastic wrap, folding over and twisting ends to create a log shape.
- Refrigerate truffle butter until ready to use.
Nutrition Facts : Calories 81.3 calories, Carbohydrate 0 g, Cholesterol 24.4 mg, Fat 9.2 g, Protein 0.1 g, SaturatedFat 5.8 g, Sodium 49.9 mg
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