TROPICAL POPSICLE
Make and share this Tropical Popsicle recipe from Food.com.
Provided by children from A to Z
Categories Frozen Desserts
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine juice and banana in blender.
- Blend on high until smooth. Stir in coconut.
- Fill paper cups.
- cover with foil, cut a small slit in the cover of foil.
- Insert popsicle stick.
- Freeze.
Nutrition Facts : Calories 59.4, Fat 0.2, Sodium 1.6, Carbohydrate 14.8, Fiber 0.9, Sugar 9.8, Protein 0.6
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