TROPICAL BREAD PUDDING
Steps:
- Heat milk and coocnut cream with half the sugar. Beat egg yolks with remaining sugar and add hot milk mixture slowly. Stirr in vanilla. Spread cubes in a 13 x9 baking pan. Pour egg/ milk mixture over it and let soak for 15 min. Add apricots and coconut. Place in a bain marie and bake covered for 1 hour at 350 F Remove foil and bake untill top is slightly golden (5-10 min.)
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