TROPICAL BARS

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TROPICAL BARS image

Categories     Fruit

Number Of Ingredients 8

1/2 cup Butter
1/4 cup Sugar
1 1/4 cup Flour
1 can crushed pineapple
1 beaten egg
1/2 cup sugar
1 tbsp Melted Butter
Shredded coconut

Steps:

  • Preheat oven to 350° Mix butter, sugar, and flour until crumbly Press into 9" square pan Bake at 350° for 20 minutes Drain crushed pineapple Spread pineapple and coconut over crust Mix egg, sugar, and melted butter -- drizzle over top* *Don't use all of it if it seems too much! Bake at 350° for 40 minutes Cool & cut into 2" squares

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