TRIPLE ORANGE CAKE

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Triple Orange Cake image

The original recipe calls for lemon cake mix, lemon jello and lemon juice ... but I just made it with orange and my family loved it. Great orange colour too!

Provided by Lennie

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 7

1 (3 ounce) package orange Jell-O
1 (18 1/4 ounce) package orange cake mix
2/3 cup canola oil
3/4 cup water
4 large eggs
1/3 cup orange juice
1 1/2 cups icing sugar

Steps:

  • Preheat oven to 350°F.
  • Grease a 9 x 13 cake pan; set aside.
  • Place all ingredients except juice and icing sugar in a large bowl.
  • Beat thoroughly with an electric mixer at medium speed.
  • Pour into pan.
  • Bake 35- 45 minutes or until top springs back when lightly touched in center.
  • Leave cake in pan and pierce entire surface with fork.
  • In a small bowl, blend juice and icing sugar thoroughly.
  • Spoon evenly over cake.

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