TRIPLE-CHOCOLATE CRINKLES
Dessert ready in 45 minutes! Enjoy these triple chocolate cookies made using Original Bisquick® mix that are made in oven.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 28
Number Of Ingredients 8
Steps:
- Heat oven to 350°. Mix Bisquick mix, brown sugar and cocoa in large bowl. Stir in butter and eggs until soft dough forms. Stir in chocolate chips.
- Shape dough into 1-inch balls. Place about 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
- Melt white baking chips and shortening in small microwavable bowl uncovered on Medium-High (70%) 1 minute; stir. Continue to microwave 10 seconds at a time, stirring after each time, until chips can be stirred smooth. Spoon into resealable plastic food-storage bag. Cut very small tip from corner of bag. Drizzle over cookies.
Nutrition Facts : Calories 130, Carbohydrate 19 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 13 g, TransFat 0 g
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