TRIPLE BERRY PANCAKES

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Triple Berry Pancakes image

Muffin mix makes magnificent pancakes. Check it out!

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 15m

Yield 9

Number Of Ingredients 6

1 pouch Betty Crocker™ triple berry muffin mix
1 tablespoon Gold Medal™ all-purpose flour
2/3 cup water
2 tablespoons vegetable oil
1 egg
Powdered sugar or Pancake syrup, if desired

Steps:

  • Heat griddle or skillet over medium heat or electric griddle to 300°F (grease if necessary).
  • Stir all ingredients except powdered sugar until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  • Cook about 3 minutes on each side, turning once, until golden (watch closely--pancakes brown quickly). Sprinkle with powdered sugar or serve with syrup.

Nutrition Facts : Calories 125, Carbohydrate 16 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 150 mg

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