TRIPLE BERRY CRISP
I use a triple berry mixture of raspberries, strawberries, and blueberries-but just one works well too! My family loves it! Serve it with whipped cream or vanilla ice cream- The perfect summer dessert!
Provided by Meredith .F
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F
- In a large bowl, gently toss together strawberries, raspberries, blueberries, and white sugar; set aside.
- In a separate large bowl, combine flour, oats, brown sugar, cinnamon, and nutmeg. Cut in butter until crumbly.
- Press half of mixture in the bottom of a 9x13 inch pan. Cover with berries. Sprinkle remaining crumble mixture over the berries.
- Bake in the preheated oven for 30 to 40 minutes, or until fruit is bubbly and topping is golden brown.
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