TRICOLOR COLESLAW

TRICOLOR COLESLAW image

Number Of Ingredients 11

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1/2 cup light mayonnaise
1/4 cup sour cream
3 tablespoons to 1/4 cup milk
2 tablespoons lemon juice
1 tablespoon sugar
1 tablespoon chopped fresh dill
3/4 teaspoon salt
1/4 teaspoon black pepper
1 16 ounce old-fashioned coleslaw mix (with extra carrots)
1 cup cup shredded red cabbage
3 scallions, chopped

Steps:

1. Whisk together mayonnaise, sour cream, milk, lemon juice, sugar, dill, salt and pepper in a large glass or plastic bowl. 2. Stir in coleslaw mix, red cabbage and scallions until all vegetables are coated with dressing. Refrigerate at least 30 minutes before serving.