TRICK-OR-TREAT BISCUIT PIZZAS

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Trick-or-Treat Biscuit Pizzas image

These cute pizza pockets are so fun and simple to make. The hardest part will be keeping little hands away before your guests arrive! -Jody Tanner, Milwaukie, Oregon

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 8

1 tube (16.3 ounces) large refrigerated flaky biscuits
3 tablespoons pizza sauce
16 slices pepperoni
1/4 cup pineapple tidbits, drained
1/4 cup sliced ripe olives, drained
1/2 cup shredded pizza cheese blend
1 large egg yolk, beaten
Assorted food coloring

Steps:

  • On a lightly floured surface, roll each biscuit into a 4-in. circle. Transfer four biscuits to an ungreased baking sheet; spread pizza sauce to 1/2 in. of edges. Top each with pepperoni, pineapple, olives and cheese., With Halloween cookie cutters, lightly press a different design into each of the remaining biscuits. Place over filling; pinch seams to seal. , Divide egg yolk among three custard cups; tint each portion with a different color. Brush over Halloween shapes. Bake at 350° for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 496 calories, Fat 27g fat (8g saturated fat), Cholesterol 68mg cholesterol, Sodium 1478mg sodium, Carbohydrate 49g carbohydrate (12g sugars, Fiber 2g fiber), Protein 13g protein.

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