TRAIN WRECK CASSEROLE

Train Wreck Casserole image

Provided by Chef Roly-Poly

Time 1h10m

Yield 1 Casserole, 10 serving(s)

Number Of Ingredients 12

6 medium potatoes
3 carrots
2 lbs sausage (can use 1 lb mild and 1 lb. hot)
1 green pepper
1 large onion
1 (8 ounce) can mushrooms
2 (10 ounce) cans tomatoes
1 tablespoon Worcestershire sauce
black pepper
1/2 teaspoon oregano
2 tablespoons parsley flakes
mozzarella cheese

Steps:

Dice and cook carrots and potatoes in boiling wateruntil barely tender;drain.
Fry sausage, breaking into pieces. Remove fat as it accumulates. Dice green pepper and onion. Add with drained mushrooms to sausage. Add tomatoes, worcestershire sauce, black pepper, oregano and parsley. Simmer for 15 minutes. Combine with carrots and potatoes in a casserole. Sprinkle liberally with cheese; put in oven at 450°F for 20 minutes.

Nutrition Facts : Calories 422.1, Fat 26.5, SaturatedFat 8.9, Cholesterol 52.6, Sodium 869.4, Carbohydrate 31.8, Fiber 4.7, Sugar 4.8, Protein 15.1