GARLIC PORK LOIN

Garlic Pork Loin image

Make and share this Garlic Pork Loin recipe from Food.com.

Provided by Parsley

Categories Pork

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

2 -3 lbs boneless pork loin
5 garlic cloves, crushed
1/4 cup cider vinegar
2 tablespoons brown sugar
1/3 cup honey
1 (15 ounce) can tomato sauce
1/4 cup low sodium soy sauce
1/4 teaspoon pepper

Steps:

In a large bowl, combine garlic, cider vinegar, brown sugar, honey, tomato sauce, soy sauce and pepper.
Add pork loin and marinate for 8 hours, turning meat several times while marinating.
Place pork and marinade in a roasting pan and roast at 350°F for about 60-90 minutes (basting with sauce occasionally), or until pork is done.

Nutrition Facts : Calories 408.4, Fat 19.2, SaturatedFat 6.6, Cholesterol 95.2, Sodium 807.5, Carbohydrate 27.1, Fiber 1.3, Sugar 23.2, Protein 31.6

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