This is from the Seattle Times. There is MAJOR construction on I-5 this summer. This is what the paper says about the recipe: "The I-5 construction got the folks at BOKA Kitchen + Bar in downtown Seattle thinking about a cocktail. They came up with the Traffic Jam for those who want to wait out rush hour (and they extended their happy hour until 8 p.m. this month.)" Sent to me via FBC Queenie. :)
Provided by dicentra
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Muddle the raspberries and the mint. Add Bacardi Silver, Triple Sec and lemon sour.
- Shake and strain into a martini shell with a citrus-sugar rim.
Nutrition Facts : Calories 106, Fat 0.1, Sodium 1.4, Carbohydrate 4, Fiber 1.8, Sugar 0.3, Protein 0.4
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