TRADITIONAL APPLE-WALNUT CHAROSET

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Traditional Apple-Walnut Charoset image

This is a standard Ashkenazi (Eastern European) recipe, with a little brown sugar added for depth.

Provided by @MakeItYours

Number Of Ingredients 5

3 medium Gala or Fuji apples, peeled, cored, and finely diced
1 1/2 cups walnut halves, lightly toasted, cooled, and coarsely chopped
1/2 cup sweet red wine such as Manischewitz Extra Heavy Malaga
1 1/2 teaspoons ground cinnamon
1 tablespoon packed brown sugar

Steps:

  • In large bowl, stir together all ingredients. Store, covered, at room temperature until ready to serve.
  • ·l;For the most even texture, we recommend dicing the apples by hand. However, to save time, they can be chopped in the food processor - just be careful not to overprocess.
  • ·Sweet kosher wine is available at www.queenannewine.com.

*** Explore more Traditional Apple-Walnut Charoset Recipes »

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