TRADER JOE'S "GREATEST AND EASIEST CHOCOLATE CAKE"
Taken from a box of Trader Joe's Cocoa Powder. Pretty much the best thing ever, especially if you use really dark cocoa. I use a 9"x13" baking dish, which doesn't hold all the batter, so I pour the extra into a bread pan and it turns out great! This cake is particularly good with chocolate cream cheese frosting.
Provided by raggedman
Categories Dessert
Time 1h20m
Yield 2 cakes, 26 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Grease and flour two 9" round baking pans.
- Combine all ingredients except flour and buttermilk in a large mixing bowl and stir until well combined.
- Stir in buttermilk.
- Add flour and beat with an electric mixer for 3 minutes scraping down the sides of the bowl once during mixing.
- Pour into pans and bake for 55 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 277, Fat 12.5, SaturatedFat 7.6, Cholesterol 65, Sodium 372.2, Carbohydrate 39.3, Fiber 1.9, Sugar 24.6, Protein 4.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love