TOSTONES

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Tostones image

Provided by Food Network

Categories     side-dish

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 3

4 green plantains, peeled slice into 2-inch rounds
Canola oil, for frying
Salt, to taste

Steps:

  • Fry the slices until golden. Remove and smash lightly with the back of a small saute pan. Fry again until crisp and more golden, drain on paper towels and season with salt. Serve with seafood dishes.

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