TOSTADAS

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Tostadas image

This recipe is used to make Chef La La's Enchiladas Raquel.

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     Mexican-Inspired Recipes

Yield Makes 2

Number Of Ingredients 2

Grapeseed oil, for frying
2 white corn tortillas (8 or 9 inches)

Steps:

  • Heat 1/2 inch oil in a large skillet over medium heat. Working with one tortilla at a time, fry until golden brown and crisp, about 1 minute per side. Transfer tortillas to a paper-towel-lined baking sheet to drain.

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