TORTILLAS AU GRATIN
Make and share this Tortillas au Gratin recipe from Food.com.
Provided by yooper
Categories Lunch/Snacks
Time 35m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400.
- Combine cheeses and set aside.
- Combine onions and green chilies and set aside.
- Spray 2 8-inch cake pans lightly with vegtable spray or Pam.
- Place 1 tortilla in each pan.
- Spinkle each tortilla with cheese mixture and then onion and green chilie mixture.
- Top with another tortilla; repeat layers until you have 4 layers.
- Spread the butter on top of the last tortilla in each pan.
- Bake for 20 minutes.
- Let cool, cut each into wedges to serve.
- Serve with sour cream and your favorite picante sauce.
Nutrition Facts : Calories 209.4, Fat 12.4, SaturatedFat 7.2, Cholesterol 32.1, Sodium 296.9, Carbohydrate 14.8, Fiber 1, Sugar 0.6, Protein 9.6
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