My Husband's Best friend's wife gave me this "Secret" simple recipe. You can really use any pre-cooked sausage you like, we prefer sliced kielbasa and mini smoked sausages combined
Provided by Juju Bee
Categories Pork
Time 20m
Yield 10-20 serving(s)
Number Of Ingredients 4
Steps:
- Mix Chili Sauce and grape jelly over medium heat, stirring until combined.
- Drain sausages and slice if neccesary (we like a mix of smoked mini sausages and sliced kielbasa).
- Add sausage to sauce and let heat through(you may transfer to a crockpot if you want to keep them warm for a while.).
- Serve buffet style, with a box of toothpicks,so that your guests can poke away at them! Yum!
Nutrition Facts : Calories 80.1, Fat 0.1, Sodium 460.3, Carbohydrate 18.5, Fiber 2.2, Sugar 12.2, Protein 0.9
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