TOMATOES WITH HORSERADISH SAUCE
This warm dish of lightly sauteed tomatoes and a tangy sauce is very tasty and quick to make. I occasionally use both red and green tomatoes to add even more color.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings,.
Number Of Ingredients 6
Steps:
- Coat a large skillet with refrigerated butter-flavored spray. Heat skillet over medium heat. Add tomato slices; cook for 2-3 minutes on each side or until edges begin to brown. In a small bowl, whisk the mayonnaise, cream and horseradish. Spoon over tomatoes. Sprinkle with parsley.
Nutrition Facts :
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