TOMATO TOAST

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Tomato Toast image

Make and share this Tomato Toast recipe from Food.com.

Provided by weekend cooker

Categories     Breads

Time 25m

Yield 8 toasts, 4 serving(s)

Number Of Ingredients 4

8 slices baguette (1/2 inch thick)
1 1/2 teaspoons butter
1 cup tomatoes, chopped
1 tablespoon parsley, chopped

Steps:

  • Broil baguette slices for 3 minutes.
  • Melt the butter in a small skillet over medium-high heat.
  • Add chopped tomato and saute for 2 minutes.
  • Stir in chopped parsley.
  • Serve over toasted baguette slices.

Nutrition Facts : Calories 391, Fat 3.9, SaturatedFat 1.6, Cholesterol 3.8, Sodium 672, Carbohydrate 74, Fiber 3.6, Sugar 4.5, Protein 15.5

*** Explore more Tomato Toast Recipes »

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