TOMATO SOUP SALAD DRESSING RECIPE

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Tomato Soup Salad Dressing Recipe image

Provided by Totlxtc

Number Of Ingredients 7

1 * 1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 * 1 cup vegetable oil
1/2 * 1/2 cup cider vinegar
1 * 1 cup sugar
1 * 1 small onion, quartered
1/2 * 1/2 teaspoon salt
* Salad greens and vegetables of your choice

Steps:

  • * In a blender, combine the first six ingredients. Cover and process until smooth. Refrigerate for at least 4 hours. Serve with salad. Yield: about 3 cups. Nutrition Facts: 1 serving (2 tablespoons) equals 122 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 124 mg sodium, 11 g carbohydrate, trace fiber, trace protein.

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