TOMATO SAUCE (SALSA DE JITOMATE)

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Tomato Sauce (Salsa de Jitomate) image

Provided by Marian Burros

Categories     easy, condiments, appetizer

Time 20m

Yield 2 1/2 cups

Number Of Ingredients 6

1 clove garlic, minced
1 tablespoon vegetable oil
2 cups tomato sauce
1/4 cup chicken broth
1 cup chopped onion
Salt and freshly ground black pepper to taste

Steps:

  • Saute onion and garlic in oil until onion is soft.
  • Add tomato sauce, chicken broth, salt and pepper and cook for 15 minutes at a simmer. Serve over chiles rellenos.

Nutrition Facts : @context http, Calories 67, UnsaturatedFat 3 grams, Carbohydrate 9 grams, Fat 3 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 483 milligrams, Sugar 5 grams, TransFat 0 grams

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