TOMATO ONION QUICHE

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TOMATO ONION QUICHE image

Categories     Egg

Number Of Ingredients 11

Olive oil
1 1/2 cup chopped onion
whole wheat pastry pie shell, unbaked
1 1/2 cup grated cheddar/gruyer
3 large eggs
2 Tbs flour
1 1/2 tsp dijon mustard
1 cup evaporated milk/or light cream
salt
pepper
2 sliced tomatoes

Steps:

  • Fry onion in oil until golden abt 15-20 min. Spread onion in bottom of pie shell. Spread cheese over onion. Beat eggs, flour and mustard + milk, salt and pepper. Pour over cheese. Arrange tomatoes slices on top. Bake on bottom rack in 350 F (175C) oven for 35-40 in.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #savory-pies     #breakfast     #main-dish     #vegetables     #oven     #onions     #tomatoes     #brunch     #equipment

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