TOMATO & FRESH BASIL MAC & CHEESE BAKE

Tomato & Fresh Basil Mac & Cheese Bake image

Prepare a package of mac and cheese. Add diced tomatoes, mozzarella and fresh basil. Top with herbed cracker crumbs. Bake. Take a bow-you rock!

Provided by My Food and Family

Categories Home

Time 35m

Yield 5 servings, 1 cup each

Number Of Ingredients 8

Ingredients

12 round buttery crackers, crushed (about 1/2 cup)
1/2 tsp. dried oregano leaves
1/4 tsp. garlic powder
1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1 can (14.5 oz.) diced tomatoes, drained
1 cup KRAFT Shredded Mozzarella Cheese
1 cup milk
20 fresh basil leaves, torn

Steps:

Heat oven to 375°F.
Mix cracker crumbs with oregano and garlic powder; set aside.
Prepare Dinner as directed on package. Add tomatoes, mozzarella, milk and basil; mix well. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with crumb mixture.
Bake 20 min. or until heated through.

Nutrition Facts : Calories 400, Fat 15 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 1010 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g