TOMATO-BASIL SALSA

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Tomato-Basil Salsa image

Categories     Condiment/Spread     Sauce     Herb     Tomato     No-Cook     Basil     Summer     Bon Appétit

Yield Makes about 4 1/2 cups

Number Of Ingredients 7

3 pounds ripe tomatoes, halved, seeded, chopped
3/4 cup (packed) chopped fresh basil
3 tablespoons fresh lime juice
2 garlic cloves, pressed
3/4 teaspoon ground cumin
3/4 teaspoon hot pepper sauce
Pinch of sugar

Steps:

  • Mix all ingredients in large bowl. Season to taste with salt and pepper. Cover and refrigerate at least 2 hours.

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