Make and share this Tomato & Basil Pasta Salad recipe from Food.com.
Provided by Chalsea
Categories Low Cholesterol
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta as directed on package.
- Meanwhile, combine all other ingredients in a large bowl.
- Add drained pasta; toss to coat.
- Note: Like all pasta salads, this still tastes good the next day, but you might have to add some additional Italian Dressing before eating as it tends to get dried up.
Nutrition Facts : Calories 425.8, Fat 7.3, SaturatedFat 1.5, Cholesterol 2.8, Sodium 296.9, Carbohydrate 83.7, Fiber 11.8, Sugar 3, Protein 9.3
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